I have never had some kind of life-changing epiphany about food or life while eating some special bite of something, some mind-blowing morsel that made me quit my job or move across country.  Perhaps this means they will never make a movie about this blog– thank goodness.  I think we have enough emotional eating happening on every commercial break, so I wont bore you with that here. I am trying to make this blog both useful (to those who want to cook– and some of you have been following and cooking what I post– which is awesome!), as well as a place I can explore what food means in terms of where flavors come from, how they meet up with other flavors, and how cooking is…